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Sliced marble cake

Marble Cake


  • Author: Alissa
  • Total Time: 1 hour 25 minutes
  • Yield: 10 slices 1x

Description

Marble Cake. From Alissa.


Ingredients

Scale
  • 1 cup (226g) butter
  • 1 1/2 cups (300g) sugar
  • 3 eggs
  • 2 teaspoons vanilla
  • 2 cups (250g) flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2/3 cup (160ml) milk
  • 3 tablespoons cocoa
  • 1 tablespoon milk, extra

Instructions

  1. Heat the oven to 350°F (175°C). Grease a loaf pan.
  2. Cream butter and sugar. Beat in eggs and vanilla. Alternate flour, baking powder, and salt with the milk.
  3. Move one cup of batter to a bowl and stir in cocoa and the extra milk. Spoon both batters into the pan and swirl once. Bake 50 to 55 minutes.

Notes

One swirl. More mixing turns the loaf tan.

  • Prep Time: 20 minutes
  • Cook Time: 55 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American