Description
Peanut Butter Blossoms. From Alissa.
Ingredients
Scale
- 1/2 cup (113g) butter, softened
- 1/2 cup (128g) peanut butter
- 1/2 cup (100g) sugar, plus more for rolling
- 1/2 cup (100g) brown sugar
- 1 egg
- 1 teaspoon vanilla
- 1 1/2 cups (180g) flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 30 chocolate kisses, unwrapped
Instructions
- Heat the oven to 375°F (190°C). Line two sheets.
- Cream butter, peanut butter, and both sugars. Beat in the egg and vanilla.
- Stir in flour, baking soda, and salt. Roll tablespoons into balls, then in sugar.
- Bake 8 to 10 minutes. Press a kiss into each cookie as soon as the sheet comes out.
Notes
Unwrap the kisses before the cookies go in. You have about a minute while they are hot.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Cookies
- Method: Baking
- Cuisine: American