Description
Apple Crumb Bars. From Alissa.
Ingredients
Scale
- 1 cup (226g) butter, softened
- 1/2 cup (100g) brown sugar
- 2 cups (240g) flour
- 1/4 teaspoon salt
- 3 apples, peeled and diced
- 2 tablespoons sugar
- 1 teaspoon cinnamon
- 1 tablespoon cornstarch
- 1 tablespoon water
Instructions
- Heat the oven to 350°F (175°C). Line an 8-inch square pan.
- Beat butter, brown sugar, flour, and salt to crumbs. Press half into the pan and bake 12 minutes.
- Cook the apples with sugar and cinnamon until just tender. Stir in cornstarch mixed with water and cook 1 minute.
- Spread the apples on the crust. Top with the remaining crumbs. Bake 25 to 30 minutes, until the top is brown.
Notes
Cook the apples first. Raw slices stay crunchy inside a bar.
- Prep Time: 25 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American