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Mississippi mud pie

Mississippi Mud Pie


  • Author: Alissa
  • Total Time: 3 hours
  • Yield: 8 slices 1x

Description

Mississippi Mud Pie. From Alissa.


Ingredients

Scale
  • 24 chocolate sandwich cookies
  • 5 tablespoons melted butter
  • 2 boxes (3.9 ounces each) chocolate pudding mix
  • 3 cups (720ml) cold milk
  • 1 cup (240ml) cold heavy cream
  • 2 tablespoons powdered sugar
  • 1 teaspoon vanilla

Instructions

  1. Crush the cookies, mix with butter, and press into a pie plate. Bake at 350°F (175°C) for 8 minutes. Cool.
  2. Whisk pudding mix and milk for 2 minutes. Spread in the crust and chill 2 hours.
  3. Whip cream with powdered sugar and vanilla. Spread it on the pie.

Notes

The crust needs to cool or the pudding melts the butter.

  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American